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Skilled Knife Hand - Meat Industry Role

  • Causal Full-Time Hours
  • AM Shift
  • Skilled Role on Offer
NSW - Other - Ref. MEAT-NSW

Our client has been operating since 1933 as an industry leader in meat processing, providing a unique opportunity to process livestock in world-class processing facilities.

While grown and changed over the decades; core values remain – respect, fairness, and compassion, valuing that translate into quality service and products. Their people and their community are underlying strength and are the core of the business.

Located in East of NSW requiring relocation for this role. This unique opportunity let you be close to Byron Bay in about a 1 hour only, also house renting is very affordable.

We are currently seeking Skilled Knife Hands in Kill Floor as in Slaughter Department to join the growing team. These positions will require applicants to be working Day Shift Only.

Requirements for this role

  • Must be reliable and able to commit to day shift hours.
  • Have full working rights.
  • Must have own transport and Driver’s Licence.
  • Skilled knife hand for Boning Room and Slaughter Floor Department with the ability to maintain sharpen knives.
  • Must be willing to undergo Q-Fever Vaccination if not vaccinated, Drug and
  • Alcohol Screening and Pre Employment Medical.
  • Your ability to perform the roles is necessary, and we require reliable candidates and positive work culture.

If you are interested in this role, please apply online.

To apply online, please click on the appropriate link.

Please note only shortlisted candidates will be contacted.

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